Black Oak Café Buffet Menu

 

Our Weekly Buffets

MONDAY - FRIDAY

Express Lunch Buffet - $9.99
Classic buffet with all your favorites.

11:00am – 2:00pm

EVERY WEDNESDAY

The Big Beef Bonanza - "Steak Night"
"Trail Boss" Cut - One Pound Rib Eye - $16.99
"Wrangler's" Cut - Half Pound Strip Steak - $14.99
Includes the Grazin' Baked Potato & Salad Bar

4:00pm – 9:00pm

EVERY THURSDAY

Prime Time Buffet - $14.99
All you can eat Prime Rib, Salad and Potato Bar and desserts.

4:00pm – 9:00pm

EVERY FRIDAY & SATURDAY

All New Weekender Seafood Buffet - $27.99
Steamed Crab, clams and mussels, chilled Shrimp and Crab, Prime Rib Carving Station, Oysters on the Half Shell, Shrimp Scampi, Fried Shrimp, Stir Fry Seafood, Salmon & More!

4:00pm – 11:00pm

SUNDAY

Prime Rib Buffet - $14.99
All you can eat Prime Rib, Salad and Potato Bar and desserts.

4:00pm – 9:00pm

SATURDAY & SUNDAY

The Weekender Buffet
Featuring: Prime Rib Carving Station, Eggs Benedict, Chicken Fried Steak
Chef's Speciality Selections, Peel & Eat Shrimp, Traditional Salad Bar Dessert, Pastries & More - $15.99
Add your choice of a Bloody Mary, domestic beer, champagne or mimosa - $1 each | limit two per guest

9:00am – 2:00pm 

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